Histoire Sucree Facebook Twiiter choose location

Pruneaux à l'Armagnac

Delicate French Prunes in Armagnacpruneaux armagnac

previous~next

New Recipes

Discover some gourmet but yet simple to prepare recipes that use pruneaux d'Agen:
mousse aux pruneaux clafoutis aux pruneaux et violettes

 

  • Description
  • History
  • Ingredients

Spoil your recipient with this magnificent gift of prunes that have bathed in Armagnac. This treat of unsurpassed delicacy is one of the artisanal specialties by the Confiserie Boisson based in Agen, in the southwest of France, and known for making the pruneaux d’Agen fourrés since 1835.
The 24.69 oz jar holds 16.93 oz of prunes.
The 17.63 oz jar holds 11.28 oz of prunes.

 

50 cl
Price: 27.52 €
in stock Delivery in 48h

70 cl
Price: 32.09 €
in stock Delivery in 48h

 

Histoire Sucrée takes you to a sweet world where delicious gourmet confections, chocolates and biscuits have been made in France according to traditional recipes. Histoire Sucrée is committed to delighting you with unique French delicacies and surprising you with retro tin boxes that have been part of French culture and represent a unique and collectible gift to the ones you love.

return to home